Chutneys are a class of sauces made with a base of vegetables or fruit, and a lot of spices, and some kind of liquid, typically vinegar or citrus juice. Chutneys are a great way to use up extra produce and are often a way to add some more flavor to a dish.
This chutney is delicious with grilled fish, chicken, and even on toast. It’s also a great way to use up leftover coconut milk. The chutney can be made ahead of time, which is great for when you want to serve something delicious but don’t have a lot of time to spend in the kitchen.